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Restaurant Menu

Please note we are open for breakfast on weekends from 10am til 3pm
We cannot cater to BYO alcohol.
CATERING - Catering for all kinds of functions and any type of celebration is now available.  Please contact Nadia for more information.


Starters

   
Bruschetta Pizza                $10.5
Potato Wedges     $11.5

Wood Fired Focaccia

Herb or garlic (add $1 for Caboolture Stretched mozzarella)                                                                                  
$8.5

Trio of dips

Served with wood-fired focaccia (add $3 for 4 people)             

$13.5

Antipasto

Selection of cured meats, black olives, feta cheese & marinated vegetables

$14.5

Salt & Pepper Calamari

Served with green coconut chutney  
$17.5  
   

Salad

   

Caesar

baby cos lettuce, house-made croutons, shaved parmesan, bacon, anchovies with poached egg & Caesar dressing

ADD chicken   

$14.5   

$17.5

Pork Belly

Crispy pork belly served with a ribbon salad and honey soy glaze   

$16.5
Calamari

Sauteed calamari with sweet chilli & lemon dressing served on a garden salad                                                                            

$15.5

Light Meals

   

BLT Wrap

Grilled bacon, lettuce & tomato
$9.5       

Open Steak Sandwich

Rare porterhouse steak, topped with bacon, mozzarella, soft fried egg, caramelised onion, fresh tomatoes and lettuce with chips & salad      
$18.5

Tandoori Chicken Wrap

Marinated chicken breast, lettuce, tomato, cucumber & mint yoghurt with chips and salad                                                                                     
$14.5   

Vegetarian Focaccia

Roasted vegetables, pesto with mixed salad         

$9.5

  

Pasta

Penne, Fettuccini, Homemade Gnocchi, Linguini (Gluten Free available)

Bolognese
Traditional Italian style tomato and meat sauce
$14.5
Lasagne
Beef lasagne with green salad
$15.5
Carbonara
Bacon, egg & cream                                                                                     
$15.5

Marinara

Fresh seafood & chilli          
$23.5

Saltati

Bacon, semi-dried tomato, spinach, Pangrattato
$16.5

Calabrese

Spicy Bertocchi salami, chilli, peppers, Napoli

 $16.5

Murano                                                                                                                                           

King Prawns, anchovies, leek
$21.5

Rustica  

Semi- dried tomato, Kalamata olives, spinach, roasted zucchini, Napoli
$16.0
   

Risotto

   

Chicken & Shiitake

Chicken breast, Shiitake mushrooms, spinach

$16.5
Pumpkin
honey roated pumpkin, pine nuts, spinach, saffron                                 
$26.5
Saffron
selection of fresh seafood and chilli in a saffron bisque
$27.5
Italian Paella
chicken, king prawns, chorizo, mushrooms, tomato, red capsicum, green beans, chilli and garlic 
$24.5

Mains

 

Chicken Parmagiana

Crumbed & topped with Napoli & Caboolture stretched mozzarella, with chips & salad                                                                           

$24.5
Veal Funghi
Pan-fried veal scallopini topped with mushroom sauce, served with creamy mash potato & seasonal vegetables                                       
$26.5
Garlic or Chilli Prawns
king prawns pan-fried with garlic cream or spicy napolion a bed of rice & garden salad                                                                            
$27.5
350g Grain-Fed Yearling Rib Eye                                                                                                                                                       $32.5
Fish of the day                                                                                                                                                                                                    Market price
 
 

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